Seminyak has quietly become one of Bali’s most interesting places to eat Japanese food. What was once defined by a handful of long-running sushi bars has grown into a tightly […]
The Plantation Grill Seminyak ranks as one of the best steakhouses in Bali and offers a taste of elegance rarely seen in Bali. Talk about making an entrance. Arriving at […]
There’s a sense of anticipation when arriving at Chef Will Meyrick’s shining edifice to food and drink, Buzo. Jalan Oberoi earned its name Eat Street when Seminyak was Bali’s glamour […]
Written by Darren Lim Ubud isn’t short on restaurants with a view, but Nari stands apart. Tucked into the upstairs level of the iconic Beggar’s Bush building, an architectural nod […]
Mexican restaurants in Bali have quietly become part of the island’s regular dining rotation. Nasi campur is a given, but Mediterranean, Japanese, and Italian are now so common they barely […]
This August, Bali’s energy is reaching new heights. The island is hinting at exciting openings and celebrations that will soon be making waves. What you can expect are new venues […]
Guided by the mantra “Good Times, Do Good,” Potato Head blends circular design, cultural innovation, and environmental responsibility to transform the tourism industry from the inside out.
You don’t need a fancy restaurant to experience great Indonesian food. In fact, some of the best meals we’ve had in Bali have come off plastic plates at no-frills warungs […]
The food scene here has quietly levelled up. What used to be a safe zone for resort breakfasts and nasi goreng platters is now home to floating sushi, smoky brisket burgers, handmade pasta, and some of the most thoughtful Indonesian food on the island. It’s still calm, still charming, but now there are places worth planning your day around.