Da Maria Courtyard Bar welcomes a special takeover with Three Peaks Gin, a London Dry Gin carefully distilled among Bali’s three iconic volcanoes. This exclusive collaboration brings signature twists, crisp pours, and the finest homegrown gin to the heart of Seminyak.
Known for their no-fuss approach to bold, produce-driven cooking, Whyte’s has made waves in East London, turning out plates that are equal parts refined and rebellious. Now, they’re bringing that same energy to Bali, teaming up with the team behind Mosto, known for funky dishes, natural wine and pushing boundaries. Whyte Rushen, a London-born chef previously of Brat, Skully St James, and Kerridge’s, became the king of the 2021 pop-up scene, carving out a culinary path via Instagram and spearheading an underground movement.
Motel Mexicola Seminyak—the lovechild of 1960s Acapulco and Ricky Ricardo on a belly full of Huichole-endorsed peyote and seven lashings of mezcal—is turning 12.
For over a decade, they’ve been slinging tequila, shaking maracas, and uniting lost souls in the sacred, slightly unhinged union between “the customer” and “the F$%&-yeah-amazing-antojería-and-tequilería.” And now? They’re taking this relationship to the next level.
The fourth installment of the ongoing collaboration brings Rainbow Disco Club to Potato Head for two days and nights of hyper-eclectic sounds and visuals. Featuring some of Japan’s most renowned artists alongside a selection of global talents, the event will merge diverse musical expressions with immersive experiences.
The Legian Seminyak, Bali, in collaboration with the Bali Children Foundation, is proud to present High Tea for Charity 2025—an inspiring afternoon dedicated to empowering the future of Balinese youth. This special event aims to support scholarships for Year 12 students pursuing tertiary education and hospitality training, helping them build brighter futures.
