Hightlight
- All day dining
- Cocktails
- Seafood
- WiFi
If you’re searching for coastal chic with great views and heavenly dining in Uluwatu, Teja is one to try. The multi-storied restaurant is beautifully lit at night with all eyes drawn to the ocean when you aren’t eyeing off the action in the open kitchen. Manchester-born Chef Mike McGairy has come to Uluwatu from a stint in the uber-luxurious Lizard Island in the Great Barrier Reef. He brings both style and personality to the menu. Dry-aged fish and meat are highlights on this menu and expect some vibrant and unexpected touches.